Started off with an optional tour. Only 4 of us were up for another adventure so we rented a car and went in grand style. We stopped at several small villages out of Mysore and walked around, talked to people, took pictures and smiled a lot. We stopped and watched sugar cane being cut and then again to see it loaded into the trucks and to see leaf bowls and plates for sale. These are getting more popular again now that recycling is becoming somewhat popular. We also stopped to see some painted push carts which are characteristic of Mysore- people either paint ehm themselves or have somone more skilled do it. We ended at Somanathpur Temple- probably way m
Next is lunch at the Lahile Palace-19th C. built for the Majaraja's non-vegetarian friends. A sumptuous lunch was accompanied by musicians and our personal servers behind or beside each of us. We each got a platter with about 10 bowls of various good sauces and meats, then comes rices, more meats, veges, fruit and 3 kinds of bread including naan and my favorite which I can never remember. A dessert plate had cheesecake, fruit and a mystery ball of coconut, carrots, raisons and sugar. The room was magnificent as were the other rooms we toured after lunch.
Then we went to the Mysore Palace which was bigger and grander than anything which came before.
Next we went to see the 4th largest Nandi statue which was 1/2 way back down the hill. I took my shoes off to get a picture but mom was tired of doing that so she got to hold the shoes. There were some people in front of the cow getting blessings from a priest and some lit incense.
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